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room info

Family Triple

Keya


view room

Premium Triple


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Junior Suite


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Deluxe Triple


view room

STAAH Test Property - Test

208, Marvella Business Hub
Surat
India.

Phone: 9265859698
FreePhone: +1(305) 587-3407
F: 1234
E: keya@staah.com
W: http://www.staah.com

Welcome to STAAH Test Property - Test

A hotel and Restaurants are the place where providing products such as food, accommodation and services to the guests who willing to pay for whatever consumed or experienced by them. Basically when the people like to stay or eat out of the home, first they expect the good services, quality products and satisfaction because of this the classification systems is introduced to in hotel and restaurant Industry. Once we search about why people using the classifications systems in hotel and restaurants; The people can find the hotel and restaurant in easily according to their budgets, because every one can’t stay in five star hotels and they can’t eat in luxury restaurants, so they can find the hotels and restaurants in their capacity. Most of the people they like to stay and eat at quality and luxury hotels and restaurants, because they like to keep their high range so this classification system is most useful to find the highest range of hotels and restaurants also. Everyone has a expecting the different facilities, so according to some of classification systems they can find the facilities, Eg; swimming pool, sports access, live music, Wi-Fi Internet access conference facilities, *specially disable people expecting the assistance or disable access in room and restaurants Accessible to a wheelchair user travelling independently. Accessible to a wheelchair user travelling with assistance. Accessible to someone with limited mobility, able to walk a few paces and up a maximum of three steps. The every traveller interest to visit to different kind of places so it’s very helpful to find the accommodations and quality restaurants in their interested places. The people can make sure their own health and safty,via the classification system because the classification systems are have some of basic law and rules because of that they are checking the quality of food and products, after that only their register with them that industry, And as a same time this classification system is helping to the Hotel and restaurant industry also, Every customers are checking the range of facilities and the quality of products, so their taking the classification guides in their hand before their leaving home so this is the best way to advertise the industry,

facilities

  • Car Rental Desk
  • Beach
  • Cafe
  • Room Service - Limited Service
  • Games Room
  • On-site Undercover Parking
  • Electric Vehicle Charging
  • Valet Parking
  • Dry Cleaning / Laundry Service
  • Porter/Bell Service
  • On-site Secure Undercover Parking
  • Luggage Storage
  • Bar / Lounge
  • All Inclusive
  • Golf
  • Secretarial Services
  • Adjoining Rooms
  • Concierge
  • Kids Club
  • Non-motorised Water Sports
  • Not Suitable For Children
  • Indoor Pool - Heated
  • BBQ Facilities
  • Netball Court
  • Kids Pool
  • Adult Only
  • Parking Available

Offers

Offers

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Activity

This project aims to develop content for the Physical Activity (PA) section in Physiopedia. This content will also be used to update the Physical Activity course that is part of our free Global Health Programme. We intend to populate the site with practical, credible and thought-provoking information on all aspects of Physical Activity, what the effects of PA are and what we can each do to promote PA in our communities.

Fashion

  • Fashion Header

  • New Subpage

  • SubTest

Restaurant

Career

At the Strathness House, we acknowledge that our team members are our most valuable assets and believe that each individual is a vital link on our road to success. We therefore strive to provide opportunities for likeminded individuals, who would like to join us in our journey to learn, grow and succeed.

We endeavour to employ individuals from all walks of life, with a positive attitude and warm genuine smile, who are considerate to every guest’s need and who take personal responsibility to make the right things happen. If you believe that you are such an individual and are looking for an opportunity to express and explore your passion for Hospitality, then we certainly want to work with you!

Would you like to hold hands with us, in this journey that leads to success? Where achievement is measured by delivering an exceptional guest experience? Then read on as we are currently recruiting.

There’s a lot that we are offering … from fully equipped accommodation, competitive salaries, attractive bonus schemes to generous staff discounts and of course, all the love and affection that goes with being a part of the team!

We are hiring permanent and seasonal staff and will employ locally as much as possible. Please read through and apply for the role that you are passionate about!

We only accept applications for those who already have the right to work in the U.K.

Please send your updated resume to jobs@STRATHNESSHOUSE.com and our Human Resource team will get in touch with you.

Housekeeping Generalist:

As a Housekeeping Generalist, your core responsibility is to ensure that our rooms and public areas are spotless and well maintained, whilst applying the highest standards of cleanliness and hygiene to ensure that our guests have a comfortable stay. You will be required to maintain an inventory of all cleaning supplies and maintain all equipment within these areas with support from the maintenance team. Knowledge of the use of cleaning products and experience in working with housekeeping equipment will be an added advantage.

If you are hardworking with high energy levels and an eye for detail, then this role is for you.

Food & Beverage Supervisor/Generalist:

As a Food and Beverage Generalist, you are responsible for providing a friendly, personalized and relaxed experience for all our guests, whether they are our in-house hotel residents, our local community members or visiting tourists. Experience and knowledge in Food and Beverage Service, Wines, Whiskies and Liquors will be an added advantage.

If you have a charming personality with excellent customer relationship skills and a passion for food and drinks, then this role is for you.

Sous Chef:

As a Sous Chef, you will lead the kitchen team in the Head Chef’s absence. You will provide guidance to junior kitchen team members, including, but not limited, food preparation, and dish plating. You will be responsible for supervising all food preparation and presentation and ensure quality and standards are maintained. Knowledge and experience in basic hygienic practices, allergens and HACCP procedures will be an added advantage.

If you are passionate about food and have excellent leadership and organizational skills then this role is for you.

Kitchen Porter:

As a Kitchen Porter, you will ensure that kitchen porter services are delivered in a clean, tidy, safe and hygienic manner. Knowledge on chemical usage and basic hygienic practices will be an added advantage.

If you are hardworking and enjoy being a part of a team, then this role is for you.

Driver:

Our meals are proving popular and as a result we are recruiting for a driver whom can deliver them. If you are passionate about food and are looking for exciting new opportunities, then we want to hear from you! Must possess a full clean driving licence.

Only those eligible to work in the UK or have a valid UK work permit/visa will be considered for all of the above position.